OK Corral

OK Corral is celebrated for its robust agronomic traits and high yield potential, particularly suited for the Southern Plains region.This year, Ok Corral was the top yielding variety in the Woods County test plot. It boasts excellent resistance to prevalent wheat diseases and pests, ensuring minimal yield loss even under challenging conditions. OK Corral is noted for its strong straw strength and good standability, making it easier to manage during harvest. This bread less variety is great for grazing and hay production. Farmers appreciate its versatility across varying soil types and its ability to consistently produce grain with superior milling and baking qualities. This variety is a reliable choice for optimizing productivity while maintaining grain quality, making it highly valued in modern wheat farming practices.